Sour Cream Old Fashioned Donuts
Sour cream old fashioned donuts fried until crackled, then dipped in a simple vanilla glaze.
↓ Download recipe♥︎ 0 likes0 saves
Sign in with Apple to like it.
- Dry
- 2 1/4 cups cake flour
- 1 1/2 tsp baking powder
- 1 tsp salt
- 1/2 tsp nutmeg
- Wet
- 1/2 cup sugar
- 2 tbsp butter
- 2 egg yolks
- 1/2 cup sour cream
- Glaze
- 3 1/2 cups powdered sugar
- 1/3 cup hot water
- 1/2 tsp vanilla
- 1/4 tsp salt
- 1 1/2 tsp corn syrup
- 1Mix wet ingredients — Mix the wet ingredients.
- 2Add dry ingredients — Add the dry ingredients in 3 parts.
- 3Chill dough — Chill 1 hr.
- 4Roll and cut — Roll and cut 1/2” thick.
- 5Fry donuts — Fry at 325°F for 2 min/side.
- 6Dip in glaze — Dip in the glaze and let set.
- Servings not found in the source — set to 4.